February is the month for love — and beer — if not necessarily in that order. This month brings the Super Bowl in Santa Clara ...

Some desserts are good, but this chocolate cake is built to be unforgettable. The video breaks down how to create deep cocoa ...

Make your cakes according to the package instructions. Pour one into the square pan and one into the round pan. Bake according to the instructions on the box and allow them to cool completely after ...

I’ve written a food column for The Davis Enterprise off and on since 1999. I called it “Fork in the Road,” in the early days. Then “From the Ground Up,” ...

Elevate any spring gathering, Mother's Day lunch, or girl's birthday party with this stunning (and surprisingly easy) cake. A ...

Professional bakers have been keeping this refrigerator staple secret for years, and once you try it, you'll never make boxed cake the same way again.

Craving cake at dawn? Weber's Bakery in Illinois has been serving up the legendary Atomic Cake since 1930. Come for the ...

Use the handle of a wooden spoon to poke holes into the cake. Melt 1 cup jelly in the microwave until pourable, 1 to 2 ...

Every year, Paul’s Pastry Shop receives orders from all over the country, including North Pole, Alaska—proof that even the ...

A full 15% of people who were polled admit to having eaten a whole chocolate cake by themselves (we have questions: How big ...

With a soft, airy crumb, jammy cherry filling, and a glossy, cloud-like frosting, this Mount Vernon Cake is full of old-fashioned charm—even if its origins are a bit of a mystery.

Despite being around bakers my entire life, I am easily intimidated by long ingredient lists and recipes with too many ...